FSPCA Intentional Adulteration Conducting Vulnerability Assessments

VIRTUAL DELIVERY

This course will provide participants with the knowledge to implement the requirements of conducting a vulnerability assessment under the Mitigation Strategies to Protect Food Against Intentional Adulteration (IA) regulation of the U.S. Food and Drug Administration (FDA).  This course is the “standardized curriculum” recognized by FDA and is one way to meet the requirements for a “food defense qualified individual” responsible for conducting a vulnerability assessment.

Need a multi-user access? Click here to learn more.

AUD $599.00

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Our FSMA Compliance for the Intentional Adulteration Rule course is designed to provide an overview of the IA Rule and how to implement its compliance requirements within your food business.

This FSPCA Intentional Adulteration course will provide participants with the knowledge to implement the requirements of conducting a vulnerability assessment under the Mitigation Strategies to Protect Food Against Intentional Adulteration (IA) regulation of the U.S. Food and Drug Administration (FDA). This regulation is one of a number of regulations and guidance that implement the provisions of the 2011 Food Safety Modernization Act (FSMA), which focuses on safe food practices.

The Mitigation Strategies to Protect Food Against Intentional Adulteration regulation (referred to as the IA rule) is aimed at preventing intentional adulteration from acts intended to cause wide-scale harm to public health, including acts of terrorism targeting the food supply. The regulation requires that certain activities must be completed by a “food defense qualified individual” who has successfully completed training in the conduct of a vulnerability assessment.

This course developed by the FSPCA is the “standardized curriculum” recognized by FDA; successfully completing this course is one way to meet the requirements for a “food defense qualified individual” responsible for conducting a vulnerability assessment.

Details

COURSE LEVEL: Intermediate

DURATION: 7-8 hours

FORMAT: This course is delivered as Virtual Instructor-led Live training.

CLASS SIZE: Courses are restricted to a maximum of eight (8) students. This allows for a more individual and personal training experience. It also allows for greater interaction between your facilitator and fellow participants.

Note: This is virtual training. It is two-way interactive and live via video and sound.  Numbers Limited.

INSTRUCTOR: This course is taught by Amanda Evans-Lara who is a Lead Instructor trained by the FSPCA, and who has been instructed in how to teach the FSPCA Intentional Adulteration FDA-recognized standardized curriculum. (Certificate #27709511).

AWARD: To successfully complete the course, you must:

  • Be present for the entire delivery and actively participate in all the exercises and activities  
  • A Certificate of Attendance will be provided after you have successfully completed this course
  • A mandatory course evaluation is required to be submitted to FSPCA as part of course completion requirements
  • Attendance and engagement will be monitored

LANGUAGE: English 

REGISTRATION PROCESS: After course registration, you will receive an email with access instructions. This will include your access user name and password. You will also receive an email with a copy of your order and a PDF copy of your purchase receipt. If you do not receive this information, please check your email junk, spam, or clutter folders. If the email is not there, please contact us by clicking here.

CERTIFICATE ACCESS: You will have access to an electronic course certificate and training transcript on successful completion.  Certificates are issued three (3) days after the course is completed.

REQUIREMENTS:  A stable internet connection that is capable of streaming video and audio, a webcam and microphone. You can view our technology requirements by clicking here

While currently most devices have built-in microphones and speakers we strongly recommend using a headset or earbuds instead of built-in or loud speakers. Using loud speakers may cause echo for everyone else in your live session at times when you are also using your microphone.

You are required to have access to an operational webcam as part of this course. All participants and the facilitator are required to see each other (just like an in-person classroom).

EXPECTATIONS: You can access student rights and course expectations by clicking here

MULTI-USER ACCESS: Need a multi-user access? Click here to learn more.

 

 

 

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